Meet our keto pancakes recipe, your new best friend.

Yields2 Servings
Ingredients:
 1 Large Egg​
 ¼ Cup Full Fat Cottage Cheese​
 1 tsp Psyllium Husk Powder​
 3 tsp Ghee​
Directions:
1

Heat a skillet with 1 tsp ghee over medium heat.

2

In a bowl, mix egg, cottage cheese and psyllium until combined.

3

Pour batter into skillet.

4

Cook until bubbles form on the top of the pancake and then flip.

5

Continue to cook the rest of the batter, adding in more ghee as needed.

Ingredients

Ingredients:
 1 Large Egg​
 ¼ Cup Full Fat Cottage Cheese​
 1 tsp Psyllium Husk Powder​
 3 tsp Ghee​

Directions

Directions:
1

Heat a skillet with 1 tsp ghee over medium heat.

2

In a bowl, mix egg, cottage cheese and psyllium until combined.

3

Pour batter into skillet.

4

Cook until bubbles form on the top of the pancake and then flip.

5

Continue to cook the rest of the batter, adding in more ghee as needed.

Keto Pancakes