Low Calorie Turkey ‘Noodle’ Soup
Preparation
1. Combine all ingredients, seasoning with Morton Lite Salt and pepper to taste.
2. Cook in the microwave for 4 minutes, or until celery is tender.
2. Cook in the microwave for 4 minutes, or until celery is tender.
Ingredients
* 5 - 7 oz Cooked Turkey Breast (cut up)
* 1 Large Stalk of Celery
* 1/2 Cup Mushrooms
* 1/2 Cup Fresh Bean Sprouts (rinse well)
* 1 tsp Garlic Powder
* 1 tbsp Onion Flakes
* 1 cup Water
* 1 Large Stalk of Celery
* 1/2 Cup Mushrooms
* 1/2 Cup Fresh Bean Sprouts (rinse well)
* 1 tsp Garlic Powder
* 1 tbsp Onion Flakes
* 1 cup Water