Fat Free Gravy

Nov 6, 2020 | Classic, recipe category, Recipes

1. Prepare QWLC Bouillon (according to directions on box).

2. Whisk together 1 teaspoon arrowroot with 2 teaspoons of cool water to make a slurry.

3. Heat bouillon to a simmer and whisk in arrowroot mixture.

4. Simmer until thickened.
* 1 QWLC Beef or Chicken Bouillon
* 1 tsp Arrowroot powder