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November 6, 2020
Cabbage Goulash
Preparation
1. Combine all ingredients and simmer, covered for 15 minutes. Remove the bay leaf, cook for 10 more minutes.
Ingredients
* 1 cup Shredded Cabbage
* 1 Tomato
* 1/4 Green Pepper Flakes
* 1 tsp Caraway Seeds
* 1/2 of a Small Bay Leaf
* Morton Lite Salt to Taste

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