Preparation
1. Place cottage cheese in a blender. Add to inside of the potato, then add seasonings.
Ingredients
* ½ Baked Potato
* 2 oz Cottage Cheese 1% Low Fat
* ¼ tsp each: Morton Light Salt, Pepper, Paprika
* 2 oz Cottage Cheese 1% Low Fat
* ¼ tsp each: Morton Light Salt, Pepper, Paprika
